Caramel Apples!

The ingredients:


(They worked so hard on this next one, I had to post it...)


The result:




Here's the recipe we used:
Melt one 14-oz. bag of carmels together with 2 tbs. milk in a saucepan. Drizzle over 6 apples... stick on candy that's destined to give you cavities... eat as fast as possible.

:)

Hope!

Sarah Barlow is an incredible, talent-oozing-out-her-ears photographer with an amazing passion for LIFE, and she's posted a great response to the election results over at her blog. I definitely recommend checking it out!

**click here to see it**

Fun

I'm a little behind on my editing, due to the combo of a nasty cold and a busy schedule... But here's a taste of what our weekend was like:


More on the way soon :)